Surprise your palate with the inimitable taste and texture of these dumplings, where the familiar potato is turned into a mouth watering concoction, with the addition of sago pearls, fresh green chillies, coriander leaves and select spices. Shaped into bite-sized dumplings, ready to fry, these Moti Kababs will entice you to come back for more. Cooked using rock salt, theyre perfect for fasting.